APPETIZERS Fresh homemade rolls baked everyday! SCALLOPS Scallops cooked in white wine on a bed of spinach, topped with a hot balsamic vinaigrette salad. PRAWNS Tiger shrimp grilled with cracked peppercorns ginger and garlic. CALAMARI Squid rings, delicately fried in olive oil with fresh parsley served with a roasted garlic tomato sauce. BRUSHETTA BREAD Topped with sauted tomatoes, herbs, garlic and parmesan cheese. SANDWICH Ham, chicken or tuna with lettuce, tomatoes and homemade bread . CHILI Spicy Texas Style Chili GREEK SALAD Prepared with lettuce, tomatoes, onions, feta cheese, kalamata olives, in a delicately prepared Greek salad dressing. PINK GRAPEFRUIT, AVOCADO AND WALNUTS WITH MIXED LEAVES SALAD Served with a light olive oil salad dressing . MIXED GARDEN SALAD Served with you choice of salad dressing. SEAFOOD CHOWDER A light cream based fish chowder made with fresh salmon, cod, etc. No Shellfish! PITA PIZZA Your choice of three toppings
ENTREES BAKED COD Freshly caught Newfoundland cod prepared in a delicate Dijon mustard and garlic sauce. SCALLOPS Large Ocean Scallops prepared in a creamy white wine sauce. PAN FRIED COD Traditionally prepared and served with pork scrunchions. SALMON Fresh Atlantic Salmon grilled in a honey glaze sauce. LOBSTER Come with the Chef and pick your own from a crate in the Bay.(In Season) BEEF TENDERLOIN Beef Tenderloin grilled with herbs. CHICKEN Roasted breast of chicken seasoned with Cajun or Basil spice. SPAGHETTI Vegetarian or Meat. STEAK Grilled with Montreal steak spices CARIBOU TENDERLOIN Grilled with a glazed port sauce and green peppercorns ENTREE ADDITION OF THE DAY!!! Ask your server. All Main Courses served with a choice of baked potatoe or basmati rice, snow peas and carrotts.
BEVERAGES SOFT DRINKS HOT CHOCOLATE With whip cream COFFEE (Starbucks) REGULAR TEAS HERBAL TEAS LEMONADE, ORANGE, APPLE JUICE, ICE TEA DOMESTIC BEER IMPORT BEERS KILKENNY or GUINNESS HOUSE WINE A SELECTION OF FINE WINES WHITE WINE KWV 1997 Chenin Blanc Saw Mill Creek Chardonnay Wolf Blast 1998 Semillon/ Sauvignon Blanc Lindermans Bin 65 Chardonnay Gewurztraminer 1997 SAINT-VERAN 1998 RED WINE Underaga 1998 Cabernet Sauvignon Saw Mill Creek Cabernet Sauvignon Wolf Blast 1997 Cabernet Sauvignon Yellow Label Chevaliere Reserve 1998 Merlot Bolla Valpolicella 1997 Raven Wood 1997 Merlot LIQUOR
DESSERTS Patridgeberry Pie Scones with Partridgeberry or Bakeapple topping and fresh whipped cream New York Style Cheesecake with berry or chocolate topping Ice Cream with Chocolate or Berry Topping Chocolate Amaretto Tort